The famous executive chef Panagiotis Panayiotou, has been working for five years in Cyprus and now he is preparing the...
A beautiful and stylish souvlaki corner, in the center of Paphos.
The specially selected Cypriot mezes combined with excellent traditional surroundings will lead you to a unique journey...
Andama Tavern is a fine example of experienced great Cypriot hospitality, serving traditional family recipes and grill...