The Sea Bar Restaurant is a stylish restaurant with dishes of international cuisine.
It all began in 1979 when Gregoris Papastylianou and his family re-patriated back to Cyprus from London.
More than 32 different flavours are waiting for you to dare and give them a try!
Ta Piatakia is more than a traditional Cypriot restaurant. The main ingredients that are found in Cypriot cuisine are...